Japanese A5 Wagyu
Approach of Quality Over Brand
At Dotzu, we take pride in delivering authentic, premium Japanese Wagyu, sourced directly from prestigious farms like Miyazawa. What sets us apart is our deep expertise and close partnerships with Japanese Wagyu farmers, ensuring you receive the highest-quality beef. Our team includes Wagyu experts with years of experience, allowing us to carefully select cuts that meet Japan’s most stringent quality standards.
With full control over sourcing, inspection, and import processes, we bring you Wagyu that’s unrivaled in flavor, marbling, and authenticity.
Miyazawa Wagyu is an exclusive Japanese Black cattle brand from a boutique farm in Chiba Prefecture, fully managed by Miyazawa Nousan. Led by Mr. Miyazawa, a cattle breeding expert, the farm blends traditional craftsmanship with advanced techniques to ensure exceptional Wagyu quality.
Recognized with "The Excellence Award" at Japan’s National Carcass Competition, this Wagyu offers unparalleled flavor, texture, and quality, where tradition meets innovation.
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Beyond Meat: Dotzu’s Experts
Offer Guidance & Custom Cuts
At Dotzu, we don’t just deliver premium Wagyu -we take pride in working with a certified and licensed bidder in Japan’s elite meat markets, who is a trusted authority in the world of premium Wagyu selection. His unparalleled skill in assessing Wagyu fat quality through touch reflects an extraordinary level of expertise—allowing him to hand-select the finest cuts with perfect marbling and fat composition.
Need a specific cut or custom order?
Our on-the-ground experts in Japan ensure your requests are met with precision and care.